Janet and Greta Podleski
Good food, good health, good fun!
Greta Podleski on: November 6th, 2013 » 22 comments
Mavis | November 28, 2013 at 1:07 pm →
Do you have your other cards available for sale? We use to be able to buy them at Zehrs for birthday etc but can no longer find them
Greta Podleski | November 28, 2013 at 1:41 pm →
Hello! Our greeting cards sold at Zehrs were part of a one-year contract with Hallmark which has expired. So right now we just have the holiday box set for sale. It was never sold in stores
Cyndi Jackson | December 1, 2013 at 3:53 pm →
Do you think you will ever offer these for shipping to the USA?
ruby | December 13, 2013 at 1:24 am →
My whole family is fan of your chicken burgers. They are not available at cosco any more. Can you tell me where else can I get them.
Robin | December 13, 2013 at 9:59 pm →
I love your show. The recipes are great, your joking about I equally enjoy.
I was just mashing up some ripe bananas, and it made me think of a episode you had, I believe it was some sort of banana cake, it was just all about bananas. You topped your cake with light whipping cream, looked great.
Can I share a recipe for whipping cream with no cream. Just mash bananas and add egg white, whip and you got great cream to top any dessert. Great way to use up those ripe bananas.
John Green | December 16, 2013 at 10:14 pm →
Good Afternoon Janet and Greta,
Just enjoyed watching your three part Monday gig on Ottawa.ctvnews.ca
unfortunately, I have not yet found the links to the recipies..
Wishing your all a Very merry Christmas
followed by a Happy Healthy and Adventure filled New Year!!
Fran Evans | December 17, 2013 at 4:25 pm →
Wrote down all the ingredients from CTV news at noon yesterday and they never said how much grated ginger…can’t find it anywhere… even on the link that was given. Just gives me the show but no ingredient list… ARGHH
Amy | December 25, 2013 at 1:49 am →
I combined my gluten free peanut butter cookie (aka Poor man’s) with your suggestions of spices for a gluten free ginger peanut butter cookie. It is very popular with my family.
Yum For My Tum | December 29, 2013 at 9:47 pm →
Wish I had seen these BEFORE Christmas! Any special sale prices on these great ideas for cards in case I want to buy some for NEXT year? 😀
Sheila | January 2, 2014 at 3:58 pm →
Thanks for these fantastic cards. My family and friends loved them!
Darlene | January 5, 2014 at 11:51 pm →
I bought a box of your Christmas Cards and they were a hit with my coworkers! I had to make a copy of each recipe so everyone had it. Thanks.
Love your cookbook!!
Greta Podleski | February 5, 2014 at 9:33 pm →
So glad you enjoyed the cards!
ruby | January 8, 2014 at 7:50 pm →
Are chicken burgers avaliabe at costco in toronto .
I haven’t seen them for very long time.Please let me know .
The burgers are awesome and my kids love them .
Anthony | January 10, 2014 at 6:59 pm →
When will the chicken burgers be back in Costco stores.
I live in Ottawa and havent seen them for a month.
Our kids just love them and are missing them a lot!!
Greta Podleski | February 5, 2014 at 9:32 pm →
Costco in Ontario and the East considers our burgers a seasonal item so they are sold from April until Labour Day
Luanne | January 29, 2014 at 2:03 pm →
I recently found out I have 2 chronic ulcers, can you suggest foods and recipes that would make life with ulcers better?
Janet | February 7, 2014 at 3:55 pm →
Sorry you’re suffering from ulcers. If your doctor didn’t already give you any dietary advice about your ulcer, I’d highly recommend a Registered Holistic Nutritionist or Naturopath. They’ll take your case history (cuz we all have our own unique “story” — it’s not one-size fits all!), and based on that, they could help with food choices and possibly get to the root of your problem, which is the BEST thing. They’ll deal with you as a WHOLE, not just a part, or a symptom. In my experience, aloe vera gel (a tablespoon a couple of times per day) is very soothing and healing to the stomach lining. As an added bonus, it’s great for skin and anti-aging! I hope this helps. Without having all the details of your case, it’s difficult to recommend a lot of things. Wishing you best health ever! -Janet
Rebecca | February 10, 2014 at 8:41 am →
Thank you for making your chicken burgers with caramelized onions gluten-free. They are delicious & I am delighted to have something this great when I want a fast meal. I buy them at Costco in B.C. Thanks.
Pat Hewitt | March 7, 2014 at 8:51 pm →
Can any of your cookbooks be purchased as ebooks
Catherine | March 26, 2014 at 11:59 pm →
Hi Janet and Greta! I don’t know how you do it! I just made your Roast Feast for dinner on yet another cold March evening. It was absolutely delicious! You have a gift for putting ingredients together to create such wonderful meals. I am so grateful for your cookbook and laugh each time I use it (which is all the time!) and also learn something new each time. Thanks for all you do!
Marsha | October 1, 2014 at 9:06 pm →
I’m a huge huge fan….however I live in Australia..any chance of getting these very unique cards sent my way?? I’ll pay the shipping. ..
Hope to hear from you
Janet | January 27, 2015 at 3:35 am →
Hi Marsha. Thanks for writing and sorry we didn’t see this sooner! I’m afraid the price of shipping the cards to Australia would be way too expensive. We appreciate your enthusiasm, though! -Janet
Email * (never published)
Follow us on Twitter and check us out on Facebook for nutrition tips, recipe ideas, breaking J&G news, behind-the-scenes photos, lively discussions and friendly gossip.
Janet Twitter » Greta Twitter » Facebook »
We're always dreaming up new recipes for our TV show, for magazines and for our family and friends who constantly badger us for more. Want in on the action? Sign up here and we'll send you new recipes as we create them, hot off the garlic press!
Website design by Stryve.